Mutti's

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Hearty and traditional cuisine from Mother's Kitchen

Muttis, a colloquialism for Mother’s Kitchen in Austrian-German, is

the inspirational flare behind this restaurant and bar.

The Central European cuisine is based on hearty, traditional recipes

that range from a flavorsome Wild Boar, through to

delicate Chicken Liver Parfait with an apple & fig jelly.

The bar is well stocked with an appealing array of European

tap beers and wines ranging from the finest local produce through to

diverse international drops.

Muttis is a relaxed, affordable venue that bases itself on the

fundamentals of excellent quality for great prices. Whether it’s for

after work drinks, a nibble, or a three course feast, Muttis is

always welcoming.

So come in after a hard day in the fields… or office and let Muttis

look after you!